Data Structures and Algorithms

    

Using Artificial Intelligence and Biology to Compensate for the Shortcomings of Ooho and Explore the Possibility of Commercialization

Authors: Injung Kim, Yujin Lee, Seungjun Park

Ooho is a kind of water bottle that surrounds and stores water with a membrane of calcium alginate, a biodegradable material. ooho was expected to replace plastic water bottles, and it was expected to be commercialized and have a positive impact on the environment. However, it is difficult to say that it has been popularized as it has only been used at some events as some fatal shortcomings have hindered its commercialization.Therefore, in this study, the reason why ooho is difficult to be used as a general water bottle will be specifically and clearly identified through various experiments. In addition, a complementary method will be derived by analyzing the results obtained through the experiment through machine learning techniques. Finally, through the above results, we would like to propose a scientific complementary method that can result in commercialization of ooho.

Comments: 6 Pages. In Korean. CC BY.

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Submission history

[v1] 2022-07-25 00:32:44

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